Irish Eggs

By jargrr

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Rate this recipe 4/5 (2 Votes)

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Ingredients

2 tablespoons butter
6 potatoes, peeled and sliced
1 onion, minced
6 eggs, beaten

Details

Servings 4
Preparation time 15mins
Cooking time 35mins
Adapted from allrecipes.com

Preparation

Step 1

In a large skillet, melt butter over medium high heat. Add potatoes, onion and green pepper; saute until potatoes are browned. Stir in eggs and cook until eggs are set. Serve warm.