Dinosaur Creole Seasoning

By alexi57

This is the lusty cousin of our All-Purpose Red Rub. It will make whatever you rub it into earthy, spicy, and complex. But dont use it only on meat destined for barbecue; sprinkle it on anything you're grillin, including veggies. Mix it into bread crumbs before coating food, or stir it into a casserole. Its a great flavor boosting agent.

Ingredients

• 1/2 cup paprika
• 1/2 cup granulated garlic
• 1/4 cup granulated onion
• 3 tablespoons black pepper
• 2 teaspoons white pepper
• 2 teaspoons cayenne pepper
• 1/4 cup dried oregano
• 1/4 cup dried thyme
• 2 teaspoons ground cumin
• 2 tablespoons sugar

Details

Servings 2

Preparation

Step 1

Combine everything in a bowl and mix it up real well. Store in a plastic or glass container with a lid.