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Jalapeno Pastry Poppers

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Rate this recipe 4.5/5 (6 Votes)
Jalapeno Pastry Poppers 1 Picture

Ingredients

  • 1 can Pillsbury crescent rolls
  • 3-4 jalapeño peppers, seeded and diced
  • 6-8 ounces cream cheese, softened
  • 1/2 cup bacon, crumbled and cooked

Details

Adapted from michigan.spoonuniversity.com

Preparation

Step 1



Directions:

1. Preheat oven to 350°F.
2. Separate crescent roll dough and cut each triangle in half.
3. Place about a 1/2 tablespoon of cream cheese on each triangle, along with diced jalapeño and bacon crumbles.
4. Fold crescent dough into a neat ball, making sure to completely seal the filling inside the dough.
5. Bake for about 11-13 minutes. Serve warm and enjoy!

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