Mom’s Sweet ‘N’ Sour Meatballs

By Peggie

Ingredients

• Burger Mix:
•  2 lbs. Burger
•  2 cups bread crumbs (approximately 8 slices, broken up small) or 1 cup garlic flavored croutons
•  1 cup milk
•  2 eggs
•  1 tsp salt
•  1 large onion, diced
• Sauce:
•  1 1/2 cup brown sugar
•  3/4 cup white vinegar
•  3/4 cup water
•  1 tsp dry mustard
•  1/2 cup ketchup
•  1 tbsp cornstarch
•  1 can pineapple pieces, drained (optional)

Preparation

Step 1

Combine burger ingredients, mix well, and shape in small balls. Place in baking pan then cover with sauce mixture. Bake at 350 for 1 hour.