Apple Pie Filling

By Peggie

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Ingredients

3 large apples, peeled & sliced
3 tbsp brown sugar
1 tbsp flour
1 tbsp margarine
Dash of cinnamon
Dash of nutmeg

Details

Preparation

Step 1

Prepare a pie crust then arrange sliced apples in it. Cover with softened margarine. Combine sugar, flour and spices then sprinkle on apples. Top with a prepared crush and bake as directed.

425 for 15 minutes
350 for 25 minutes