Chicken Tortilla Soup
By musttryeats
Rate this recipe
4.5/5
(2 Votes)
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Ingredients
- q roasted chicken (lemon pepper) shredded
- 1 lrg can chicken Broth
- 1 can diced tomatoes
- 1 garlic, minced
- 2 avocados, diced
- 1 can mild green chilies, diced
- 1/2 onion, diced
- 1 fresh lime juice (roll on counter before cutting)
- 1 bag fresh gourmet crispy onions, garlic pepper
Details
Servings 4
Preparation time 10mins
Cooking time 30mins
Preparation
Step 1
1. Shred chicken. Place in large pot.
2. Add all ingredients except avocados and crispy onions.
3. Simmer for 20 min.
4. Add avocados and crispy onions as serving the bowls. Do not add before soup is
ready to serve.
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