Turkey with Pumpkin and Nutmeg

By TFAL_USA

A great Halloween recipe.

Ingredients

• 14 oz seasoned turkey breast, cut into cubes
• 12 oz sugar pumpkin, cut into small cubes
• 4 tbsp maple syrup
• 1 onion, chopped
• 1 bay leaf
• 1 sprig fresh thyme
• 1/2 teaspoon nutmeg
• 6 tbsp cranberry jelly
• 1 1/4 cup veal stock (or gravy base)
• 1 tbsp vegetable oil
• Salt, pepper

Details

Servings 4
Adapted from nutritiousanddelicious.com

Preparation

Step 1

Heat the oil in the ActiFry. Add the onions and the seasoned turkey pieces, leave to color for 5 min.

Add the maple syrup and leave it to caramelize. Add the pumpkin and the nutmeg. Cook for 2 min. Add the veal stock and herbs, cook for 15 min

Thicken the sauce with the cranberry jelly, leave to cook for 2 minutes and serve.


*Chef Recommendations:*
You can, if you like, replace the maple syrup with brown sugar.