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Sticky Buns

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Ingredients

  • Flakey dough let defrost in refrigerator
  • 12 tbs butter, room temp
  • 1/3 cup brown sugar
  • pecans
  • 1 1/2 tsp cinnamon
  • 1/2 cup raisins

Details

Preparation

Step 1

Put 1 TBS of butter in bottom of 6 muffin tins. Sprinkle with a few pecans.

Put dough on floured surface and brush with remaining butter which has been melted. Sprinkle with brown sugar, cinnamon and raisins. Roll snuggly and cut into 6 equal pieces. Put on top of butter mixture in muffin tins.

Bake 400 degrees for 30 minutes. Flip onto serving tray while still hot.

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