Strawberry Pretzel Dessert

By KeyIngredient

Ingredients

• 2 cups crushed pretzles
• 3/4 cup melted butter
• 3 T sugar
• 1 8oz cream cheese, softened
• 1 cup sugar
• 1 large cool whip
• 1 6oz box strawberry jello
• 2 cups boiling water
• 2 boxes frozen strawberries

Preparation

Step 1

Mix crushed pretzels, butter and sugar together and put in 9x13 inch pan. Press into bottom and bake at 400 degrees for 8 minutes. Beat the cream cheese with 1 cup sugar. Stir into the cool whip. Spread on cooled pretzel crust. Mix together the gelatin, boiling water and frozen strawberries. Let set in the refrigerator until until it begins to jell. Pour over cheese mixture and refrigerate for several hours before serving.