Blueberry Salsa
By Sarah-Lyn
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Ingredients
- 2 cups fresh blueberries, chopped
- 1 cup whole fresh blueberries
- 1/4 cup fresh lemon juice
- 3 Tbsp. chopped fresh cilantro
- 2 medium seeded & minced jalapeno peppers
- 1/3 cup diced red bell pepper
- 1/4 cup chopped onion
- 1/2 tsp. kosher salt
- tortilla chips for dipping
Details
Adapted from recipegirl.com
Preparation
Step 1
1. In a large bowl, carefully combine all ingredients.
2. Cover and chill until ready to serve. Serve with tortilla chips.
Yield: About 3 cups
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