Grandmothers Corn Bread
By shawnanewton
From Ruth Lense via Mrs. Anna Kuehnert (her Mom) via HER mother
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Ingredients
- 2 eggs
- 1 tsp. salt
- 1 pint sour milk
- 1 Tbsp. melted butter
- 1 tsp. baking soda
- corn meal
- Flour
Preparation
Step 1
Beat eggs well. Add salt,sour milk, butter and enough cornmeal to make a moderately thick mixture. Add dissolved soda. Adding 1/2 c. flour improves the recipe. Bake in hot oven.
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