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Ingredients
- 1/4 cup sugar
- 3 TBSP water
- 2 TBSP honey
- 1 TBSP ground coffee
- 1 1/2 tsp kosher salt
- 4 cups roasted unsalted mixed nuts
Details
Preparation
Step 1
Boil all ingredients except nuts until sugar dissolves. Stir in nuts. Spread on a parchment-lined baking sheet. Bake at 350F until tacky ad hardened, 15 minutes. Let cool.
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