Sweet and Salty Frito Chip Bars
By srumbel
Sweet and Salty Frito Chip Bars are a perfect combo of sweet and salty, crunchy yet chewy!
Author: Countryside Cravings
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Ingredients
- 5 tablespoons butter
- 8 cups mini marshmallows
- 6 cups corn chips, about one 9 3/4 oz bag (not scoops)
- 3/4 cup mini chocolate chips, divided
- 1/4 cup butterfinger baking bits (optional)
Details
Cooking time 10mins
Preparation
Step 1
Line a 9x9 baking pan with foil and spray with cooking spray or grease with extra butter. Set aside.
In a large saucepan melt the butter over medium heat. Add in the marshmallows. Stir just until melted. Remove from heat and stir in corn chips. Stir in ½ cup chocolate chips.
Press into prepared pan. Sprinkle with remaining chocolate chips and butterfinger baking bits. Cool before cutting into bars.
Serves: about 9 bars
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