E-Z Chicken Tortilla Bake
By sassy47
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 1 (10.75 ounce) can Campbell's® Condensed Tomato Soup (Regular or 25% Less Sodium)
- 1 cup Pace® Chunky Salsa or Pace® Picante Sauce
- 1/2 cup milk
- 2 cups cubed cooked chicken or turkey 8 (6 inch) corn tortillas, cut into 1-inch pieces
- 1 cup shredded Cheddar cheese
Details
Servings 4
Preparation
Step 1
Mix soup, salsa, milk, chicken, tortillas and half the cheese in 2-quart shallow baking dish. Cover.
Bake at 400 degrees F for 30 minutes or until hot. Top with remaining cheese.
Review this recipe