Menu Enter a recipe name, ingredient, keyword...

White Chocolate Chip Skillet Brownie

By

One big chocolate brownie, loaded with melty white chocolate chips, baked in a skillet and topped with creamy vanilla ice cream! So gooey and fudge-y, you can't resist!
from lecremedelacrumb.com

Google Ads
Rate this recipe 0/5 (0 Votes)
White Chocolate Chip Skillet Brownie 0 Picture

Ingredients

  • 1/2 cup butter, softened
  • 1 cup sugar
  • 1/4 cup brown sugar
  • 2 eggs
  • 1 1/2 teaspoons vanilla
  • 1 1/4 cups flour
  • 1/4 cup unsweetened cocoa powder
  • 1/3 cup white chocolate chips
  • optional: vanilla ice cream

Details

Preparation time 5mins
Cooking time 30mins

Preparation

Step 1


Preheat oven to 350. Spray a 9-inch cast iron skillet with cooking spray.
In a large bowl cream together butter and sugars. Add vanilla and eggs and mix til smooth. Mix in flour and cocoa powder. Gently stir in white chocolate chips. Spread batter evenly into prepared pan (don't over-fill!).
Bake 25-30 minutes or until an inserted toothpick comes out clean. Remove from oven and allow to cool slightly before serving. Top with vanilla ice cream if desired. Enjoy!

Serves: 6-8

Review this recipe