Best-Ever Potato Salad

By JJCR

Ingredients

• 4 cups diced, cooked potatoes or macaroni
• 1 1/2 cups diced celery
• 1 small onion, chopped
• 2 Tbs. parsley
• 1 cup mayonnaise
• 2 Tb. vinegar
• 2 tsp. mustard
• 1/2 tsp. celery seeds
• 1 1/2 tsp. salt
• 1/8 tsp. pepper
• 1/4 cup chopped dill pickle
• 2 diced, hard-cooked eggs

Details

Servings 6

Preparation

Step 1

Combine all ingredients; refrigerate.