Spaghetti Sauce

By Peggie

Ingredients

• Step 1:
• 1 lb beef
• 1 lb turkey (or tofu, ground chicken)
• Step 2:
• 1 cup each: onion, leek, celery, & grated carrots
• 1 (375 ml) bottle chili sauce
• Step 3:
• 1 can tomato soup (20oz)
• 1 can tomato juice (20oz)
• 1 can tomatoes (28oz)
• 1 can tomato paste (6oz)
• Step 4:
• 1/2 bottle HP sauce
• 2 tbsp. Heinz 57
• 2 tbsp. Worchestershire sauce
• tabasco to taste
• 4 or 5 garlic cloves
• 1 tsp. chili peppers
• 1 tbsp sugar
• 1 cup diced green peppers
• 2 or 3 bay leaves
• 1 tsp oregano
• 1 tsp parsley

Preparation

Step 1

Brown meat.

Add Step 2 & brown. Then add step 3. Let simmer for 2 hours.

Add step 4 & cook for another hour.