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Tante Josee’s Punch

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Tante  Josee’s  Punch 1 Picture

Ingredients

  • 26 to 40 ounces of Southern Comfort
  • 8 ounces of Curacao
  • 24 ounces of unsweetened pineapple juice
  • 24 ounces of grapefruit juice
  • 8 ounces of lemon juice

Details

Preparation

Step 1

Mix above ingredients then refrigerate. When you are about to serve add ice cubes as well as 1 to 2 large bottles (2 Liters) of 7up. Decorate with maraschino cherries, oranges and lemons.

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