Maple Veggie Dip

By Peggie

Ingredients

• • 1 cup mayonnaise
• • 1/2 cup thick plain yogurt
• • 1/4 cup maple syrup
• • 2 tbsp. Dijon mustard
• • 2 tbsp. parsley, chopped
• • 3 tbsp basil, chopped
• • 3 cloves garlic, chopped
• • salt & pepper to taste

Preparation

Step 1

Mix mayonnaise & yogurt together, then add other ingredients. Mix well. Refrigerate for at least 30 minutes before serving.