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Triple Chocolate Cookies

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These are just like my Chocolate Chocolate White Chocolate Chip Cookies, but they’re all chocolate, all the time. There’s absolutely no respite from the chocolate with these cookies…and of course, that’s just the kind of situation a chocoholic wants to be in.
from thepioneerwoman.com

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Ingredients

  • 2-1/2 sticks Butter, Softened
  • 2 cups Sugar
  • 2 whole Large Eggs
  • 3 teaspoons Vanilla Extract
  • 2 cups All-purpose Flour
  • 3/4 cups Unsweetened Cocoa Powder
  • 1-1/2 teaspoon Baking Soda
  • 1 teaspoon Salt
  • 1-1/4 cup Milk Chocolate Chips
  • 1-1/4 cup Good Semi Sweet Chocolate Chips

Details

Preparation time 15mins
Cooking time 25mins

Preparation

Step 1

Preheat oven to 350°F.

Using a mixer, cream butter and sugar until fluffy, scraping the sides once.

Add eggs one at a time, mixing after each addition. Mix in vanilla.

Sift together dry ingredients, then add in batches to the mixer, mixing until just combined after each addition.

Gently blend in chocolate chips, reserving a few for the tops of the cookies

Using a cookie scoop, add generous 1 tablespoon portions to baking sheet. Dot the top of each cookie with 2 to 3 chocolate chips if you’d like them to really show up on top. Bake for 9 to 11 minutes or until cookies are barely done but still soft and chewy. (Don't overbake!)

Let cool on a baking rack. Yummy!

Servings:
36 Servings

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