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Ingredients
- 1 cup (163 g) brown rice flour mix
- 1/2 teaspoon xanthan gum
- 1 egg, large
- 1 egg yolk, large
- 1 teaspoon olive oil
Details
Preparation
Step 1
1) Mix flour and xanthan gum in large bowl. Add eggs and mix at medium speed for 2 minutes. Dough should be smooth, pliable, and hold together without being sticky. If it is sticky, add more flour.
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