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Detox Rainbow Salad

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Ingredients

  • 1 small broccoli head, cut in small florets
  • 1/4 small red cabbage head, finely diced
  • 1 small red onion, finely diced
  • 1 avocado, peeled and cut in cubes
  • To garnish: toasted almonds and chia seeds
  • For the sauce
  • 2 tbsp low fat yogurt
  • 1 tsp extra virgin olive oil
  • 1/2 lemon, juice only
  • 1/2 tsp sea salt
  • Freshly ground black pepper

Details

Servings 1
Adapted from detoxdiy.com

Preparation

Step 1

Instructions
Place all the salad ingredients in a large bowl and toss to combine.
Place the sauce ingredients in a blender and pulse to obtain a smooth liquid.
Pour the sauce over the salad and mix to combine.
Distribute evenly onto serving plates, top with toasted almonds and chia seeds and serve.

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