Zucchini Appetizers

By rickfanciullo

Ingredients

• 3 cups thinly sliced unpeeled zucchini (4 small)
• 1 cup Original Bisquick™ mix
• 1/2 cup finely chopped onion
• 1/2 cup grated Parmesan cheese
• 2 tablespoons chopped fresh parsley
• 1/2 teaspoon salt
• 1/2 teaspoon seasoned salt
• 1/2 teaspoon dried marjoram or oregano leaves
• 1/8 teaspoon pepper
• 1 garlic clove, finely chopped
• 1/2 cup vegetable oil
• 4 eggs, slightly beaten

Preparation

Step 1

Heat oven to 350ºF.

Grease bottom and sides of rectangular pan, 13x9x2 inches.
2 Stir together all ingredients. Spread in pan.
3 Bake about 25 minutes or until golden brown.

Cut into 2-inch squares; cut squares diagonally in half into triangles.