Easy Bacon and Cheese Quiche

By rickfanciullo

Absolutely yummy!!!!!!!!!!!!!!!!!!!

Ingredients

• Ingredients
• 1 h 6 servings 462 cals
• 6 - 8 strips of bacon
• 1/2 cup chopped onion - slightly saute
• 5 ounces shredded White Cheddar Cheese
• 3 ounces grated Parmesan cheese
• 1 (9 inch) deep dish frozen pie crust
• 4 eggs, lightly beaten
• 1 cup half and half

Preparation

Step 1

Directions

Cook 50 m

Preheat oven to 400 degrees F (200 degrees C)
Lower to 350 after 15 min.

In a medium bowl, mix the bacon, onions, and both cheeses. Place this mixture in the pie crust. Precook your pie crust until golden brown.
Mix the eggs and half and half in a bowl. Pour the egg mixture over the cheese mixture.
Bake in preheated oven for 15 minutes. Reduce heat to 350 degrees F (175 degrees C) and bake for an additional 35 minutes, until top of quiche begins to turn brown.