Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 2 c sifted flour
- 2 t baking powder
- 1/2 t salt
- 4 T butter or shortening
- scant 3/4 c milk
Details
Preparation time 10mins
Cooking time 25mins
Preparation
Step 1
Preheat oven to 400. Sift flour, then measure into med mixing bowl. Add baking powder and salt and sift again. Cut in shortening or butter. Add milk 2 T at a time, stirring until soft dough is formed.
Turn out on slightly floured board and lightly knead for 30 seconds, enough to shape. Do not over knead. Roll 1/2 in thick and cut with 2 in floured biscuit cutter.
Bake on ungreased sheet for 12-15 min.
Review this recipe