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Sweet Corn Soup

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Ingredients

  • 4 cups corn
  • 1 tablespoon butter
  • 1 small onion
  • 1/2 cup grated waxy potato
  • 7 cups quik stock stock
  • salt
  • half and half
  • chopped parsley

Details

Servings 6

Preparation

Step 1

saute onion and potato until soft, add 1 cup stock, cook about 10 min.

Add rest stock, corn, salt and simmer 10 min.

Puree and pass through strainer.

return to pot and add cream, sprinkle with parsley.

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