Menu Enter a recipe name, ingredient, keyword...

Swiss Cheese Chicken Casserole

By

Google Ads
Rate this recipe 0/5 (0 Votes)
Swiss Cheese Chicken Casserole 0 Picture

Ingredients

  • 4-6 Chicken Breasts
  • 6 Slices Swiss Cheese
  • 1 can Cream of Mushroom Soup
  • 1/4 cup Milk
  • 2 cup Pepperidge Farm Herb Seasoning Stuffing mix
  • 1/4 cup Butter

Details

Preparation

Step 1

Place chicken in casserole dish lightly greased.

Place cheese on top of chicken. Mix soup and milk; pour over chicken.

Cover mixture up stuffing mix.

Drizzle butter over crumbs.

Cover and bake at 350 degrees for 50 minutes.

Review this recipe