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One-Pan Chicken and Potato Bake

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One-Pan Chicken and Potato Bake 1 Picture

Ingredients

  • 4 bone-in chicken pieces
  • 1 1/2 lbs Potatoes, cut into thin wedges
  • 1/4 cup Kraft Zesty Italian Dressing
  • 1/4 cup Kraft 100% Grated Parmesan Cheese
  • 1 tsp Italian Seasoning

Details

Servings 4
Preparation time 25mins
Cooking time 85mins

Preparation

Step 1

Preheat oven to 400 degrees F.

Place chicken and potatoes in 13x9 inch baking dish. Top with dressing; sprinkle with cheese and Italian seasoning. Cover with foil.

Bake 1 hour or until chicken is cooked through (180 degrees F).

Sprinkle with chopped parsley, if desired.

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