Baked Chicken and Cheese

By augusj

Ingredients

• 4 Chicken Breasts; halved boned and skined
• 8 slices Swiss Cheese
• 1 can Cream of Chicken Soup
• 1/2 cup Milk
• 14 cup Sour Cream
• 1 1/2 cups Herb Stuffing Crumbs
• 1/4 cup melted Butter
• Few mushrooms
• Green pepper
• Parsley

Details

Servings 4

Preparation

Step 1

Place chicken breasts in buttered 9x13 inch baking dish.

Top each with a slice of cheese.

Mix together the soup, milk and sour cream. Pour over chicken and cheese.

Top with herb stuffing. Drizzle melted butter over.

Cover with foil and bake at 350 for 30 minutes, then remove foil and bake another 30-40 minutes.