Shortcut Black Forest Trifle

By rrxing

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Ingredients

Purchased chocolate cake
Chocolate Pudding
Ready Whip
Two 15-ounce cans pitted cherries, drained

Details

Adapted from pinterest.com

Preparation

Step 1

Crumble the chocolate cake. Place half of the cake crumbles in the bottom of a trifle dish. Top with half of the pudding, then half of the cherries, and half of the whipped cream. Repeat the layering with the remaining cake, pudding, cherries and whipped cream. Save a few cherries or cake crumbs to garnish the top layer. Cover with plastic wrap and refrigerate for at least 2 hours or up to 1 day.