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Honey Glazed Carrots

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Prep Time: 5 minutes
Cook time 10 minutes
Level Easy

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Ingredients

  • Salt
  • 1 Pound Baby carrots
  • 2 Tablespoons butter
  • 2 Tablespoons honey
  • 1 Tablespoon Lemon juice
  • freshly ground black pepper
  • 1/2 cup chopped flat-leaf parsley

Details

Servings 4

Preparation

Step 1

In a medium saucepan, bring water to a boil. Add salt and then carrots and cook unti tender, 5 to 6 minutes
Drain the carrots and add back to pan with butter, honey and lemon juice.
Cook until a glaze coats the carrots, 5 minutes. Season with salt and pepper and garnish with parsley

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