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Ingredients
- Streusel
- 1/2 cup Original Bisquick™ mix
- 1/4 cup packed brown sugar
- 1/4 cup chopped nuts
- 2 tablespoons cold butter or margarine
- Pie
- 1 bag (12 oz) frozen mixed berries (about 2 1/2 cups)
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/2 cup Original Bisquick™ mix
- 1/2 cup sugar
- 1/2 cup milk
- 1 tablespoon butter or margarine, softened
- 2 eggs
Details
Preparation
Step 1
1 Heat oven to 325°F. Spray 9-inch pie plate with cooking spray. In small bowl, sitr together 1/2 cup Bisquick mix, brown sugar and nuts. Cut in 2 tablespoons cold butter, using pastry blender (or pulling 2 table knives through mixture in opposite directions), until crumbly; set aside.
2 In medium bowl, mix frozen berries, cinnamon and nutmeg. Spread in pie plate.
3 In another medium bowl, stir remaining pie ingredients with wire whisk or fork until blended. Pour into pie plate. Sprinkle with streusel.
4 Bake 50 to 60 minutes or until top is evenly deep golden brown.
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