Burgers with Pimento Cheese

By Afton

Ingredients

• 4 oz sharp cheddar cheese
• 4 oz pimento, minced & drained
• 1 1/2 T chopped green onions
• 1 1/2 t salt
• 1/8 t cayenne pepper
• pinch of black pepper
• 2 T mayonnaise
• 1 1/4 lbs ground beef

Preparation

Step 1

In bowl combine cheese, pimento, green onions ½ t salt, cayenne & black pepper. Stir in mayonnaise until incorporated. In bowl combine beef & 1 t salt. Press into patties. Cook burgers 1-2 minutes, then flip them. Spoon pimento cheese onto burgers; cook 1-2 minutes more, or until done. Serve with lettuce.