Crisp Lemon Sugar Cookies
By smleonard
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Ingredients
- 1/2 cup butter, softened
- 1/2 cup butter-flavored shortening
- 1 cup sugar
- 1 egg
- 1 tablespoon milk
- 2 teaspoons lemon extract
- 1 teaspoon vanilla extract
- 2-1/2 cups all-purpose flour
- 3/4 teaspoon salt
- 1/2 teaspoon baking soda
- Additional sugar
Details
Servings 7
Adapted from tasteofhome.com
Preparation
Step 1
In a large bowl, cream butter, shortening and sugar until light and fluffy. Beat in egg, milk and extracts. Combine the flour, salt and baking soda; gradually add to creamed mixture.
Shape into 1-in. balls or drop by rounded teaspoonfuls 2 in. apart onto ungreased baking sheets. Flatten with a glass dipped in sugar.
Bake at 400° for 9-11 minutes or until edges are lightly browned. Immediately remove to wire racks to cool.
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