Almond Butter Chocolate Overnight Oats - My Whole Food Life

By SpartyGreenMom

Ingredients

• 1/2 cup gluten free steel cut oats (use rolled oats for a smoother oatmeal)
• 1 tsp chia seeds
• 1 tsp flax meal
• 2 tsp cacao powder
• 1 T almond butter
• 1 chopped medjool date or 2 tsp maple syrup
• 1/2 cup almond milk

Details

Servings 1
Preparation time 10mins
Cooking time 10mins
Adapted from mywholefoodlife.com

Preparation

Step 1

Throw everything in a jar
Mix well and store in the fridge overnight to eat.

My recipe makes a thicker oatmeal. If you like yours thinner, just add a bit more milk. Take out in the morning and enjoy. I eat mine cold right out of the fridge.