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Broccoli, Bacon and Cheddar Toss


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Rate this recipe 4.4/5 (30 Votes)
Broccoli, Bacon and Cheddar Toss 1 Picture


  • 3 cups fresh small broccoli florets
  • 1/2 cup shredded Cheddar cheese (2 oz)
  • 1/3 cup raisins
  • 1/4 cup chopped red onion
  • 4 slices precooked bacon or 1/3 cup real bacon pieces
  • 1/2 cup mayonnaise or salad dressing
  • 2 tablespoons sugar
  • 2 teaspoons lemon juice


Servings 8
Preparation time 15mins
Cooking time 15mins
Adapted from


Step 1

In large bowl, mix all salad ingredients except bacon.

In small bowl, mix all dressing ingredients until well blended. Pour dressing over salad; toss gently to coat.

Just before serving, heat bacon slices as directed on package until crisp. Drain on paper towels; crumble. Stir bacon into salad.

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