Homemade Dog Treats

By Sarah-Lyn

Ingredients

• •1/2 cups Peanut Butter
• •1/2 cups Honey
• •1 Tablespoon Coconut Oil (or Olive Oil)
• •1 cup Chicken Broth
• •1 cup Rolled Oats
• •1 cup Whole Wheat Flour
• •1 cup All-purpose Flour

Details

Servings 12
Adapted from thepioneerwoman.com

Preparation

Step 1

Preheat oven to 350 degrees.

Whisk together peanut butter, honey, oil and chicken broth.
In a separate bowl, combine flours and oatmeal. Mix dry ingredients into wet ingredients. Place dough on flour dusted surface. Roll or press dough out to about 1/4” inch thick. Use a small bone cookie cutter to cut out cookies. My cookie cutter was a 5-inch bone-shape, but for small dogs you may want to use a small cookie cutter (around 2″). Roll out leftover scraps and cut out as many as possible.

Put cut out cookies on a parchment lined baking sheet. Bake for 14-16 minutes. Transfer to a cooling rack.