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Ingredients
- 1 1/3 cups French's fried onions
- 1 lb. boneless skinless chicken breasts
- 1 egg, beaten
Details
Preparation
Step 1
Crush French's fried onions in plastic bag. Dip chicken pieces in egg; then coat in onion crumbs. Bake 20 minutes at 400 degrees until cooked through.
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