Fruit and Oat Muesli

By sarah_carroll

Per serving: 311.5 kcal calories, 28.6% calories from fat, 9.9 g fat, 1.1 g saturated fat, 3.8 mg cholesterol, 51.8 g carbohydrates, 6.4 g dietary fiber, 31.8 g total sugars, 45.5 g net carbohydrates, 8.1 g protein

Ingredients

• 1 1/4 cups quick-cooking oats
• 2/3 cup reduced-fat (2%) milk
• 2/3 cup plain low-fat yogurt
• 1 teaspoon vanilla extract
• 2/3 cup fresh orange juice
• 1/4 cup honey
• 1 1/2 cups grated peeled red-skinned apples (about 2 medium)
• 1 cup chopped raw almonds
• 3 cups chopped fresh fruit (such as apples, pears, and peeled oranges)

Details

Servings 6

Preparation

Step 1

Mix first 4 ingredients in large bowl. Let stand 5 minutes to soften oats. Whisk orange juice and honey in medium bowl. Stir in grated apples and almonds, then 3 cups chopped fruit. Stir fruit mixture into oat mixture. DO AHEAD: Can be made 8 hours ahead. Cover; chill. Spoon into bowls