Liverwurst Spread

By á-47

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 0/5 (0 Votes)

0 Picture

Ingredients

2 - 8 oz. pkgs. cream cheese, softened
1/2 lb. liverwurst
1/3 cup chopped green onions
1 Tbsp. spicy brown mustard
Dried parsley
Assorted crackers

Details

Preparation

Step 1

Beat together cream cheese and liverwurst until well combined. Beat in green onions and mustard.

Cover and chill at least 2 hours or up to 24 hours.

To serve, shape into ball and roll in parsley flakes. Surround by assorted crackers.