Barbecue Chicken Sliders
By khojnicki
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Ingredients
- 3 large boneless, skinless chicken breasts
- 1 bottle of barbecue sauce
- 1 can of chicken stock
- 1-2 packages of dinner rolls
- Garnish with lettuce, tomatoes, pickles, onions
Details
Preparation
Step 1
Place chicken breasts in the slow-cooker. Pour stock and sauce over the chicken. Cook on low 6-8 hours; shred chicken when fully cooked. Assemble sandwiches.
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