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SPICY CHEESE DIP From the Lloyd’s kitchen

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Ingredients

  • 1 small brick Velvetta cheese, cubed
  • _ lb. hamburger, browned and drained
  • 1 small can diced green chili’s
  • 1 small jar salsa

Details

Servings 8

Preparation

Step 1

Melt cheese in small crock-pot. Add remaining ingredients until all heated. Serve with chips.

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