Hot Dog Creole

By Jomamma

Hot dogs and corkscrew noodles with spicy seasoning.

Ingredients

• 1 pkg beef wieners, cut into bite-size pieces
• 1 can mexicorn
• 2 cups dried corkscrew noodles
• 1 small-medium onion, diced
• chili seasoning to taste

Details

Servings 4

Preparation

Step 1

Cook noodles according to package. Saute onion and half way done add wieners, chili powder. And lightly brown. Add corn and noodles. Let stand for 15-20 minutes before serving (mom says it's better if you're not starving).