Lemon Herb Chicken
By augusj
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 1 pound boneless, skinless chicken breasts
- 1 egg
- 1/2 cup plain bread crumbs
- 1 1/2 teaspoon lemon pepper seasoning salt 1/4 dill weed
- 2 tablespoon oil
Details
Preparation
Step 1
Combine bread crumbs with lemon pepper seasoning salt and dill weed. Dip chicken breasts into egg and then seasoned bread crumb mixture. Pan fry in oil for 15 minutes or until browned.
Review this recipe