Apple Crumble

By augusj

Ingredients

• 2 medium Granny Smith Apples
• 2 tbsp Granulated Sugar
• 1/2 tsp Ground Cinnamon
• 2 tbsp Butter or Margarine, melted
• 1/4 cup All-Purpose Flour
• 1/4 cup firmly packed Brown Sugar
• 1/4 cup Chopped Walnuts
• 3 tbsp Quick or Old-fashioned Oats

Details

Servings 4

Preparation

Step 1

Preheat oven to 375 degrees.

Peel, core and slice apples using Apple Peeler/ Corer/ Slicer; cut apples in half and place in Classic Batter Bowl.

Add sugar and cinnamon; toss to coat. Place apple mixture in small oval baker.

Place butter in small batter bowl/ microwave, uncovered , on high 30-40 seconds or until melted.

Add flour, brown sugar, walnuts and oats; mix well.

Sprinkle mixture evenly over apples.

Bake 30-35 minutes or until apples are tender and topping is golden brown.