Crock Pot Vegetable Soup
By rdhch
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Ingredients
- 1 cup carrots, chopped or sliced
- 1 cup green beans, fresh, frozen or canned
- 1 cup corn, fresh, frozen or canned
- 1 qt canned tomatoes
- 1 cup cooked beef, cut in bite-size pieces
Details
Servings 3
Preparation
Step 1
Combine all ingredients in slow cooker.
Cover and cook on Low for 6-8 hours.
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