- 4
- 5 mins
4.3/5
(4 Votes)
Ingredients
- 4 Boneless Skinless Chicken Breasts, thawed
- 9 oz. Sweet Baby Ray’s Honey Chipotle Barbecue Sauce {use 1/2 of an
- 18 oz. bottle}
- 9 oz. Smucker’s Peach Preserves {use 1/2 of an 18 oz. jar}
Preparation
Step 1
Cook chicken in crockpot on HIGH for 3 hours {covered}
After 3 hours, drain juices from crockpot
Mix together BBQ Sauce and Peach Preserves
Pour mixture over chicken, and cook on HIGH for 30 more minutes {covered}
You'll also love
-
Potato Crusted Cod 4/5 (10 Votes) -
Mushroom and Kale Naan Pizza 4.3/5 (4 Votes)
You'll also love
-
Blueberry Zucchini Cake w/ Lemon... 4.7/5 (6 Votes) -
Yellow Salad with Citrus-Date... 4.3/5 (4 Votes)