Salads - Watergate Salad
By Karen-9
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 1 – 20 oz. can crushed pineapple with juice
- 1 – 3 oz. box instant pistachio pudding mix
- 1 – 8 oz. container Cool Whip
- 1 cup miniature marshmallows
- 1 cup chopped nuts
Details
Preparation
Step 1
Fold pudding mix into crushed pineapple and add other ingredients. Refrigerate.
Orange Flavor:
Use 2 (11 oz. ) cans mandarin oranges instead of pineapple. Use liquid from 1 can only and mash oranges. Use instant Butter Almond Pudding mix instead of pistachio.
Review this recipe