Deluxe Chicken Casserole
By carvalhohm
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Ingredients
- 1 1/2 cups diced cooked rotisserie chicken
- 1 1/2 cups cooked rice
- 1 cup chopped celery
- 1/2 cup chopped walnuts or pecans
- 1 (10-3/4-ounce) can cream of chicken soup, undiluted
- 2 teaspoons finely chopped onion
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 teaspoon ground red pepper
- 1 tablespoon lemon juice
- 3/4 cup mayonnaise
- 1/4 cup water
- 3 hard-cooked eggs, sliced
- 2 cups coarsely crumbled potato chips
Details
Servings 6
Preparation time 8mins
Cooking time 23mins
Adapted from mrfood.com
Preparation
Step 1
Preheat oven to 400 degrees F. Combine first 10 ingredients in a large bowl.
Combine mayonnaise and water in another large bowl; stir with a wire whisk until smooth. Add mayonnaise mixture to chicken mixture. Gently fold in egg slices.
Spoon mixture into a greased 7- x 11-inch baking dish; top with potato chips. Bake, uncovered, 15 minutes or until casserole is thoroughly heated and bubbly.
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