Potatoes au-Gratin

By BlueSchmoo

Ingredients

• 6 cups red potatoes, washed and sliced very thin
• 1/2 cup diced red or white onion
• 2 cloves chopped garlic
• 4 Tablespoons butter
• 1/2 cup Parmesan Cheese and 1/2 Cup Cheddar cheese or use ALL Cheddar
• 1/2 cup Heavy cream
• 3 Tablespoons chopped parsley, dry 1 Tablespoon
• Salt & pepper to taste

Details

Servings 6

Preparation

Step 1

1. Wash slice and place potatoes in a bowl.

2. Add chopped onion, butter, cheese, and cream and spices.

3. Mix and place in a 1 inch baking pan. Press the potatoes down into pan.

4. Place on 1 inch rack and cook at power level high for 20 minutes.

5. Let sit in the NuWave for 2 minutes.

Tips
You can use any oven safe dish in the NuWave oven.
You can also use Yukon gold potatoes.